Mentha spicata var. ‘Kentucky Colonel’
An outstanding spearmint aroma and flavor. Ht: 10-12” Hardy
$6.50
Mentha suaveolens ‘Pineapple Mint’
Leaves are streaked with white, a delightful fruity aroma; good in syrups, tea and salsa; very attractive plant. Ht: 10” Hardy
$6.50 Monarda didyma var. ‘Blue Stocking’ (Bergamot or Bee Balm)
Bees and hummingbirds are constant visitors to this plant. The enormous blue-purple flowers keep blooming until frost. Ht: 30” Hardy
$6.50 Myrrhis odorata (Sweet Cicely)
Sweet, anise scented leaves and stalks, of particular interest to diabetics as a sugar substitute; use about half the sugar you normally would. Ht 30” Hardy
$7.00 Nepeta cataria ssp. citriodora ‘Lemony’
Finally, a lemon catnip that smells of lemon. It makes a very pleasant tea to sip before bedtime to help you sleep.
$6.00 Nepeta subsessilis ‘Candy Cat’
Short, broad racemes of large light rose and purple flowers. Ht 20” Hardy
$6.00 Nepeta ‘Sweet Dreams’
Large soft two-tone pink flowers on strong upright stems with dark green foliage. Ht 20-24” Hardy
$6.00 Ocimum basilicum (Basil)
Basil is a very tender annual that does not ship well. Potted plants are available only in our Greenhouse.
We also sell basil fresh cut from our field in season.
African Blue – One of the few types of basil that is not a tender annual; it is a tender perennial. The purple and green leaves have a camphor flavor. It is a lovely container plant. Ht: 3’ Tender
$5.00
Citriodorum/Lemon – Leaves and flowers are used in cooking or fresh in salads and vinegars. Ht: 24-36” Annual
$5.00
Genovese – Traditional Italian basil, in both flavor and appearance with leaves that are about 3” long. Relatively slow to bolt. Ht: 24-36” Annual
$5.00
Holy Basil – Red and green-slender leaves, hairy purplish stems, and purple flowers. Sacred to Hindus; benefits digestion. Ht: 24-36” Annual
$5.00
Large Leaf Italian – Large plant with medium-dark green leaves up to 4” long. Compared to Genovese, the scent and flavor are sweeter and less clove-like. Ht: 24-36” Annual
$5.00
Lettuce Leaf – Large leaf the perfect size for a delicious tomato sandwich.
$5.00
Lime – Zesty lime aroma adds the unique flavor of citrus to fish and salads. 2” long leaves. Ht: 24-36” Annual
$5.00
Mrs. Burns Lemon – Sweet tangy lemon basil. 2 ½ inch leaves are intensely flavorful. Ht: 24-36” Annual
$5.00
Opal – Deep purple leaves are stunning in the garden and beautiful in vinegars. Ht: 24-36” Annual
$5.00
Purple Ruffles – Large ruffled dark purple leaves; a stunning plant for garnishing, in container gardens, or as an ornamental in the garden. Ht: 24-36” Annual
$5.00
Red Rubin – Dark purple Italian large leaf type. A favorite variety for herb vinegars. Produces a high yield and great flavor. Ht: 24-36” Annual
$5.00
Sweet Basil – A classic; it has fantastic basil flavor and appearance. This plant is delicious in pesto, vinegars, and salads. Ht: 24-36” Annual
$5.00 Origanum ‘Kent’s Beauty’
This lovely plant is semi-prostrate with hop-like flower heads with lavender-pink florets inside the bracts. Likes well drained soil and can be planted next to a bolder; it also makes a beautiful hanging basket or container planting dries well for herb wreaths. Ht 10” Hardy
$6.50 Origanum laevigatum hyb ‘Herrenhausen’
Appearing nothing like the species, this sub-shrub with small aromatic leaves, reaches to 2 feet. It is covered with a mass of cerise-pink flowers with red-purple bracts. Ht 24” Hardy
$6.50 Origanum marjorana (Sweet Marjoram)
A charming tender perennial, which may be used in containers; as well as making a beautiful dried ornamental. The leaves when dried have a delicious sweet taste, and are used as a seasoning; its also aids in digestion. Ht: 24” Tender
$6.50 Origanum ‘Pilgrim’
A lovely ornamental for the garden, with mauve to purple flowers. May be used in the background planting for the herb garden. Ht: 18” Hardy
$7.00 Origanum vulgare ‘Compactum Nanum’ (Dwarf Oregano)
A very showy plant, with nice matting habit; covered in lavender/purple flowers. Not invasive. Ht: 4-6” Hardy
$6.50 Origanum vulgare ssp. hirtum (Greek Oregano)
Sold as “true Greek oregano” it isn’t, but it is a worthwhile culinary form anyway. White flowers, hardy, dries well. Ht: 12-24” Hardy
$6.50 Orris Root – See Iris Petroselinum crispum (Parsley)
Darki, curled leaf parsley, dark green tightly curled. Biennial
$5.50 Giant Of Italy - Dark green leaves with a great flavor. Dries well for storage. Preferred for cooking; it has a fuller flavor than curly leaf parsley. Biennial
$5.50 Poterium sanguisorba (Salad Burnet)
Has a nutty cucumber flavor grown on a blue-green leaved plant. Established plants self sow. Ht 18-24” Hardy
$5.50 Rosmarinus officinalis
The oil in all rosemary plants are pharmacopeias. The flowers are a stimulant, antispasmodic, emenagogue and rubefacient; the leaves are rebefacient and carminative. All except pine-scented rosemary, are equally delicious in cooking. Rosmarinus officinalis ‘Albus’
White flowering form; outstanding container grown variety.
$7.50 Rosmarinus officinalis ‘Arp’
This variety gives a plant with strength and robust health. Hardier than most, we’ve wintered it here but not reliably. Tender
$7.50 Rosmarinus officinalis ‘Barbecue’
Robust leaves and stems. Stems recommended as skewers in barbecuing. Choice rosemary for topiary. Tender
$7.50 Rosmarinus officinalis ‘Foxtail’
Makes an impressive show for hanging planters or container gardens. The plume like foliage is unique. Tender
$7.50 Rosmarinus officinalis ‘Hill Hardy’
A hardier variety but, still needs Winter protection. Robust plant with Wedgewood blue flowers. Tender
$7.50 Rosmarinus officinalis ‘Irene’
Vigorous prostrate variety. Deep blue flowers that do not fade. Tender
$7.50 Rosmarinus officinalis ‘Shenandoah Hardy’
A stately variety with large leaves and clear blue flowers. Excellent culinary rosemary. Tender
$7.50 Rosmarinus officinalis ‘Tuscan Blue’
Stunning upright form with strong stems and clear blue blossoms. Excellent form for topiary. Delicious flavor. Tender
$7.50 Rumex acetosa (Garden Sorrel)
Adds zest to soups, salads and sauces. Slightly sour lemony taste. One of the earliest green plants to harvest in the Spring. Ht: 18” Hardy
$6.00 Ruta graveolens (Garden Rue)
This is one of the bitter herbs. It comes from southern Europe. Rue has beautiful blue green foliage in the garden. Some people have skin allergies associated with Rue when it is in bloom: handle with gloves. It was once used to cleanse and disinfect Holy places. Ht 12-16” Hardy
$6.50 Salvia greggii ‘Scarlet Mesa’
Crimson-scarlet flowers, which repeats in flushes from May through October, and has mildly fragrant, dark green foliage. Great for the Hummingbird garden! Ht: 3’ Tender
$6.00 Salvia officinalis (Garden Sage)
Wrinkled gray-green leaves, two inches in length, with spikes of violet to purple flowers. Sage leaves are used for flavoring food. It is said that sage is grown in the gardens of every village in Europe. Ht: 24-32” Hardy
$6.50 Salvia officinalis ‘Extrakta’
An improved “Garden Sage”, said to be much higher in oils than other varieties of Salvia officinalis, a good culinary sage. Ht: 24-32” Hardy
$6.50 Salvia officinalis ‘Nana’ (Dwarf Sage)
A compact plant reaching only 10-12” and is less woody than many varieties. Great someone with limited garden space. Ht: 10-12” Hardy
$6.50 Salvia officinalis ‘Sage of Bath’
Slender silvery leaves that have a delightful fruity scent topped with spikes of pink. Good culinary plant, as well as attractive to butterflies and hummingbirds. Ht: 24-32” Hardy
$7.50 Salvia rutilans ‘Golden Delicious’ (Golden Pineapple Sage)
Striking golden green leaves with bright red blooms. Pineapple scented salvia that hummingbirds love.
Ht: 3’ Tender
$7.00 Satureja montana (Winter Savory)
Popular garden herb with spicy, narrow leaves. AKA the “Bean Herb” it enhances the flavor of bean dish as well as aiding in digestion. Ht: 12” Hardy
$6.50 Satureia hortensis (Summer Savory)
Leaves and flowers are edible and may be used fresh or dried in your favorite bean dish. This is the annual form of Savory and its flavor is more delicate than Winter Savory. Ht: 4-15” Annual
$5.50 Sorrel – See Rumex Sweet Cicely – See Myrrhis Sweet Annie – See Artemisia Symphytum officinale (Comfrey)
Used for it’s high vitamin and mineral content, as well as allatoin; a substance useful in treating wounds, burns and ulcers. A very difficult plant to get rid of once it’s in the ground. Ht: 36” Hardy
$6.00 Symphytum Grandflora ‘Hidcote Blue’ (Dwarf Comfrey)
This dwarf variety is preferred because it is less invasive. Useful at home, in the garden, and has the same medicinal uses as common comfrey. Gentian blue flowers instead of the rosy pink ones that common comfrey has, high in allantoin content. Ht: 2-3’ Hardy
$7.00 Tanacetum balsamita (Costmary)
Used by herbalists and gardeners for its medicinal, culinary and aromatic properties. Ht: 3-4’ Hardy
$6.50 Tanacetum parathenium (Feverfew)
Strong camphor scent widely used to treat migraines, arthritis, psoriasis, and tension. One of the major uses is as an insecticide. Ht: 24” Hardy
$5.00 Tarragon, French – See Artemisia Thymus citriodorus (Lemon Thyme)
A flavorful aromatic lemon scented thyme. Excellent for the herb garden, culinary, grows like a small shrub. Ht: 6-8” Hardy
$6.50 Thymus lanuginosus (Wooly Thyme)
Ornamental thyme with soft, wooly grey-green leaves. Not usually used as culinary thyme. Nice in rock gardens, container gardens, or between stepping-stones; less prone to rot than T. pseudolanuginosus.
Ht 1-3” Hardy
$6.50 Thymus praecox X arcticus ‘Coccineus’ (Creeping Red Thyme)
Red-violet flowers in the spring and summer are followed by rich burgundy foliage in the fall and winter. Highly desirable! Ht: 2” Hardy
$6.50 Thymus ‘Minus’
Often mistaken for Elfin Thyme, this variety forms dense mats of tiny foliage. Perfect for troughs, rock gardens or mini gardens. Ht 1-3” Hardy
$6.50 Thymus praecox X citriodorus ‘Mayfair”
A choice, vigorous selection with lemon scented foliage, which is an excellent ornamental plant; as well as being a delicious culinary plant. Ht: 6” Hardy
$6.50 Thymus serpyllum ‘Pink Chintz’
A lovely plant for the herb garden or container garden. Ht: 2-4” Hardy
$6.50 Thymus serpyllum ‘Pink Ripple’
A profusion of dainty pink flowers; grows in a low mound. Lemon scented, good culinary or ornamental.
Ht 2-4” Hardy
$6.50 Verbena, Lemon – See Aloysia | 
